About this experience
"Alma" is the word for soul in Spanish and it is how authentic Mexican cooking begins. Join Josefina (or Jeronimo, Josefina's son) in her home kitchen for a 3-hour hands-on small-group cooking class (limited to 6 students). Discover and taste the cuisine of Mexico through Josefina's personal family recipes. During this culinary experience you will also get to visit Cozumel's local market. Deepen your cultural knowledge of Mexico by interacting with the local market vendors and then bringing your ingredients home to cook a well-rounded Mexican meal just in time for siesta!
At a glance
- Duration: 3 hr
Plan your experience
Set aside 3 hr for the experience itself, with additional time to reach your meeting or pickup point.
Local guides to help you plan
Cozumel Cooking Classes Guide
Compare Cozumel cooking classes by format, duration, inclusions, cruise-day timing, dietary needs, and accessibility. This practical guide covers the questions to ask before booking.
What is included
- Small-group cooking class - limited to 8 people to ensure a more personalized and hands-on experience
- Beverages (water, aqua frescas - traditional Mexican beverages, Margaritas and beer are available)
- Snacks during class
- All ingredients for cooking your meal (multi-course/ multi-dishes)
- Josefina's e-cookbook (personal recipes from class!)
Not included
- Gratuities
- Hotel pickup and drop-off
- Transportation to/from class (although we are happy to provide information on how to get to class from wherever you are coming from)
Itinerary and highlights
Participants immerse themselves in authentic Mexican culinary traditions through a hands-on cooking class. The experience begins with a guided tour of the local market, "El Mercado," where attendees learn to select fresh, traditional ingredients. In Josefina's kitchen, students receive instruction on Mexican cooking tools like molcajetes (mortar and pestle), lime presses, tortilla presses, and the comal (a flat griddle). The class covers the preparation of handmade tortillas, traditional sauces, guacamole, side dishes, and more. Participants also have the opportunity to make authentic margaritas or traditional Mexican agua frescas (flavored waters). The session culminates in enjoying the prepared feast, offering a rich taste of Mexican culture.
See the overview, available options and booking details for the experience schedule.
Meeting and pickup information
- Please meet on Calle Rosado Salas between Ave 20 & Ave 25. Josefina or Jeronimo (Josefina's son) will be standing near the Benito Juarez statue that is between two benches, right in front of the market.
Languages and tickets
- English — Guide
- Spanish — Guide
- Mobile Only
Tour operator
- Cozumel Chef
Accessibility and practical details
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Transportation options are wheelchair accessible
- Children must be accompanied by an adult
- Multi-lingual (class available in English or Spanish)
- Please advise any specific dietary requirements at time of booking
- Vegetarian / gluten free option is available, please advise at time of booking if required
- A minimum of 2 people per booking is required
- A small amount of walking is involved and on some uneven surfaces, please be aware
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Questions about this experience
How long is this experience?
Which guide languages are listed?
What ticket format is listed?
What ticket age bands are listed?
What accessibility information is provided?
Infants and small children can ride in a pram or stroller
Service animals allowed
Transportation options are wheelchair accessible
What is the cancellation policy?
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